$5.49/5 x 24 g
Imagine dark chocolate banana bread. All savoury and sweet. We’ve taken those flavours and baked them into soft and moist mini cookies. It’s not magic, it’s masterful baking that’s vegan, gluten-free and with hidden veggies inside too.
Gluten free flour blend* (oat flour*, tapioca starch*, ground chia seeds*), sugars* (invert cane syrup*, banana powder*), palm fruit oil*+, chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), sunflower oil*, vegetable glycerin*, baking powder, natural flavour*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt.
*Organic.
+Sustainable.